Market garden selection. A late autumn leek which can be harvested up to mid winter. Produces an approx. 25-cm long, dark green leek. Has good resistance, and can be stored for a long time after harvesting. Best sown in a greenhouse or in the garden in seedbeds up to mid June. Sow thinly. When the plants are a pencil’s thickness, transplant to a plant hole 18 cm deep. Allow the plant and roots to reach the bottom, and water a little. The plant hole fills as the plant grows.
Organically grown seeds * This seed has been grown, cleaned and packed according to the organic production method, which has been set by the SKAL Foundation, our number 026035 / NL-BIO-01
